“Dous Makòs” Recipe – A Creamy and Sweet Flavor Haitian Dessert

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Dous Makòs Haitian Dessert

“Dous Makòs” is a popular Haitian dessert, similar to fudge, known for its rich, creamy, sweet flavor. It is composed mainly of milk, sugar and spices.
Course: Dessert

Ingredients

  • 4 cups whole milk
  • 2 cups granulated sugar
  • 1 cup evaporated milk
  • 1 cup sweetened condensed milk
  • 1 cinnamon stick
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground nutmeg
  • Pinch of salt
  • Butter or oil to grease the pan

Instructions

  • Grease a baking dish or square or rectangular pan with butter or oil and set aside.
  • In a large, heavy-bottomed saucepan, combine the whole milk, caster sugar, condensed milk, sweetened condensed milk, cinnamon stick, ground nutmeg and a pinch of salt.
  • Place the saucepan over medium heat and stir the mixture continuously to dissolve the sugar and prevent it from sticking or burning. Use a wooden spoon or heat-resistant spatula.
  • Let the mixture boil gently, stirring frequently. Once boiling, reduce heat to low to maintain a simmer.
  • Continue cooking and stirring the mixture frequently for about 45 minutes to 1 hour, or until it thickens considerably and reduces in volume.
  • As it thickens, the mixture will take on a caramel color. Be careful as it thickens, making sure it does not stick to the bottom of the pan.
  • When the mixture has thickened considerably and begins to pull away from the sides of the pan when stirred, remove the cinnamon stick from the mixture.
  • Add the vanilla extract and mix well with the Dous Makòs mixture.
  • Once the mixture has thickened, pour it into the greased dish or mold.
  • Smooth the surface of the Dous Makòs with a spatula or spoon. Let the Dous Makòs cool and set at room temperature for a few hours or refrigerate until firm.
  • Once set, cut the Dous Makòs into squares or desired shapes for serving.

Notes

Dous Makòs is a delicious delicacy enjoyed as a dessert in Haiti. Its smooth, creamy texture and sweet taste make it a popular choice for satisfying sugar cravings. Adjust the sweetness or spice to your liking and enjoy this traditional Haitian delight!